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Farmers training on post harvest handling and drying of vegetables – Babati, Tanzania

August 14, 2019 - August 16, 2019

Goal of the training

To equip the participants with skills and knowledge on postharvest practices/technologies for fruits and vegetables. This is to maintain quality and safety (appearance, texture, flavor and nutritive value) and to reduce losses between harvest and consumption.

More details available at: http://africa-rising-wiki.net/Events

Details

Start:
August 14, 2019
End:
August 16, 2019

Venue

Babati, Tanzania
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