The Africa Research in Sustainable Intensification for the Next Generation (Africa RISING) program comprises three research for development projects supported by the United States Agency for International Development as part of the U.S. government’s Feed the Future initiative.
This week, IFPRI and Africa RISING/ILRI organized a one day training for Africa RISING Ethiopia researchers on a Project Monitoring and Mapping Tool (PMMT).
The strongly held but wrong perception among farmers in Babati District that use of mineral fertilizers destroys the soil is a major cause of the low crop yield in the district.
An assessment of post-harvest handling practices and food losses in a maize-based farming system in semi-arid areas of Central and Northern Tanzania was carried out in 2012.
How do we know if our interventions are indeed sustainable? Peter Thorne, Africa RISING coordinator in Ethiopia, suggest this is one of the trickiest questions we face in Africa RISING.
Communities in Tanzania and the region could unknowingly be exposing themselves to potential health problems as a result of consuming foods that are contaminated with high levels of mycotoxins – poisonous chemicals that are produced by certain types of fungi and which are harmful to both humans and livestock.
Farmers lack of information on fodder, feeds and feeding; inadequate availability of feeds in terms of quantity and quality especially during the dry season; and poor storage, processing and utilization of crop residues in livestock management are the major causes of the low milk production in Babati according to a feed situation analysis carried out by Africa RISING in 2013 in Babati district, Manyara region.
The Africa RISING program, now in its third year, has made significant progress in getting the different researchers from different backgrounds and institutions to work together in a truly integrated way to develop science-based solutions to the challenges faced by smallholder farmers. This in turn has seen impressive increases in the productivity of smallholder farmers involved in the research project across its five districts in East and Southern Africa.