Photo report of the joint field visit to project sites in Tanzania by Africa RISING and the Future Sustainable Intensification Innovation Lab (SIIL).
The Africa RISING-NAFAKA partnership project has benefited over 50,000 rural smallholder households in Tanzania with integrated packages of improved agricultural technologies. A further 58,000 hectares of farm land has been put under the improved technologies or management practices promoted by project. In both cases the intervention has exceeded the targets that were set when it was unveiled in 2014!
A research paper published recently in the July 2017 edition of the Land Use Policy Journal has generated a considerable amount of interest after it showed the potential of geospatial tools in supporting evidence-based scaling of sustainable agricultural intensification technologies in Tanzania through the work of IITA-led Africa RISING̶ NAFAKA project.
The Africa RISING-NAFAKA project’s model for scaling and disseminating improved technologies has been lauded as ‘exemplary’ and the kind of approach needed to ensure sustainability of improved agricultural interventions for farmers by Tanzania’s Minister of Agriculture Livestock and Fisheries, Hon Dr Charles Tizeba.
Monica Paschal is a 48-year-old farmer and a mother of five. She has been involved in small-scale farming for 27 years and refers to herself as ‘mkulima wa kujikimu’ (Swahili for smallholder/subsistence farmer).
‘The past three years have been the most satisfying to me as a farmer because I have been able to gradually transform my farming from subsistence to a profitable mini-enterprise which has enabled me to
From East to West Africa,post-graduate students supported by Africa RISING are completing their research studies….and sharing their findings.In this brief,we feature four students who’ve recently defended their research theses – Clarisse Umutoni, Shitindi Mawazo, Daniel Apalibe and Alagma Henry. They are among a cohort of 47 MSc and 15 PhD students supported by the Africa RISING program in West Africa and East/Southern Africa from 2012 – 2016.
On 5th and 6th May 2016, the project’s researchers, fields agents and farmers organized and held had a Farmers’ Field Day event. This gave an opportunity for farmers who are not taking part in the project to learn and share experience with their colleagues who are beneficiaries about Good Agronomic Practices. The farmers also got the chance to visit demo plots for self-observations.
“I produce vegetables because this is ready cash for me and my family,” says a beaming Hassan Saidi; one of the beneficiary farmers in the activities led by AVRDC under the Africa RISING-NAFAKA and TUBORESHE CHAKULA project for fast tracking delivery and scaling of agricultural technologies in Tanzania.
Higher incomes for farmers, a new tomato variety for consumers
Through the Africa RISING project, farmers in nine villages located in Manyara and Dodoma regions of Tanzania have been introduced to Amaranth and African nightshade farming.
New postharvest technologies put a smile on the faces of Tanzania’s smallholder farmers
Cornel Massawe, nematologist at Tengeru Horticultural and Training Institute (HORTI Tengeru), introduces himself and his work with the Africa RISING – NAFAKA technology scaling project in Tanzania. It is one of a series of portraits of key people in Africa RISING.
Francis Muthoni, geographic information system specialist at the International Institute of Tropical Agriculture (IITA) in Arusha, introduces himself and his work with the program. It is one of a series of portraits of key people in Africa RISING.
MacDonald Bright Jumbo, Maize Molecular Breeder at International Maize and Wheat Improvement Centre (CIMMYT) in Nairobi , introduces himself and his work in the Africa RISING program. It is one of a series of portraits of key people in Africa RISING.
The Africa RISING-NAFAKA-TUBORESHE CHAKULA scaling project is working to introduce farmers in Kongwa and Kiteto districts in Tanzania to simple seasonal in-situ water-harvesting innovations
Researchers say they are close to a breakthrough in developing maize lethal necrosis (MLN) tolerant maize varieties, that will help farmers in East Africa successfully fight the disease.
Farmers know that soil is a precious commodity. But in Babati District, northern Tanzania, a long held belief that mineral fertilizers spoils soils is preventing them from making informed decisions on how best to keep their soils healthy and increase their yields.Researchers from the International Center for Tropical Agriculture (CIAT) and the Selian Agriculture.Research Institute (SARI) are investigating best-bet fertilizer options and agronomic practices for maize in the region as part of the USAID-funded Africa RISING program. Their work is challenging local beliefs and changing attitudes.
The Africa RISING Tanzania last month exhibited various agricultural interventions being implemented by project partners at the nane nane agricultural fair in Arusha, Tanzania. The event gave some of the project partners an opportunity to showcase their interventions and get valuable feedback from farmers and participants taking part in the week-long fair. Over 200 participants, mostly farmers, visited the Africa RISING exhibition stand.
Elda Mmary, a female extension officer talks about her work with smallholder farmers on the Africa RISING project in Babati District, Tanzania.
Farmers and extension agents from Babati District in Tanzania took part in a training, held on 20 April 2015, by Africa RISING scientists from the International Livestock Research Institute (ILRI) and the International Center for Tropical Agriculture (CIAT) as part of activities to integrate improved forages into smallholder crop-livestock systems through capacity building for farmers and extension officers.
In this five-minute video, Bright Jumbo, the Africa RISING research lead on the management of maize lethal necrosis disease, explains the progress made by the team as at March 2015.
Growing up in the remote village of Itiryo near the Kenya-Tanzania border, Chacha Nyangi could not have imagined his present life as a young Tanzanian scientist who is confronting the challenges facing smallholder farmers in the country and beyond.
Livestock are an important component of the farming system in Tanzania’s Babati District. However, recent increases in demand for food within the farming community in the region have led to permanent cultivation of more land to expand crop production. This has led to significant reduction of pastures for livestock, consequently leaving them vulnerable to starvation …